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appetizer

Appetizers

Peach Berry FocacciaFeatured

I love bread. I know it’s super heavy on the carbs and it’s not the healthiest option out there, but I can’t get enough, especially when it’s piping hot, just out of the oven. But of all the different kinds…

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Appetizers

Apples on HorsebackFeatured

The big game is this weekend and now that we know which teams are going to be facing off, it’s time to start planning the party! You’ve got the times and the TV’s all set. You know which cocktails you’re…

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Appetizers

Apple Onion TartFeatured

Every time I think fruit season is over, a new one begins with even better produce than the season before. Peach and berry season is almost over, and while I’m bummed to say good-bye to all those delicious stone fruits,…

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Appetizers

Black-Eyed Pea Hummus

New Year’s Day is Friday and there’s a tradition that if you eat Black-Eyed Peas on New Year’s Day, you’ll have good luck in the coming new year. I don’t know about you, but with the way 2020 has gone,…

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Appetizers

Herbed Stuffed Squash Blossoms

We’re nearing the end of summer. I mean,  I know we’ve officially hit fall, but here in L.A. County, it still feels like we’re in the middle of summer. As a matter of fact, we’re about to be hit with…

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Appetizers

Marinated Gouda

The big game is just two weeks away. Now that we know Kansas City is playing San Francisco, the next thing is to decide who to root for. After that, it’s all about the party and what you’re going to…

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Appetizers

7-Layer Greek Dip

Well, it’s official. The Super Bowl is just under two weeks away. We’ve got our teams – The L.A. Rams and the New England Patriots (yay!), and it’s set to be one hell of a game. So, now that we…

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Appetizers

Bacon-wrapped Tater Tots

Last week I talked about being healthy because it’s a new year. I even gave you a healthier recipe to start the year off right. But that’s all over now because the Super Bowl is right around the corner. I…

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Appetizers

Cherry Bruschetta

I’ve talked before about how I love cherries and especially Tartarians. They’re plump, juicy dark cherries that are out of this world delicious. I’ll eat them straight out of the basket, on top of cottage cheese or mixed into a…

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Appetizers

Green Garlic Crostini

I’m a huge garlic fan. I use it in just about everything from spaghetti sauce to stews. I even roast it and spread it on toast. But last year I discovered something called green garlic. It’s a younger version of…

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