Porto Flip

During the holidays I prefer three kinds of cocktails. Thick and frothy, hot or sparkling. No matter which way I go, they’re always rich, delicious and the perfect kind of drink to have during these festive times. If the drink is warm, it’s usually a spiked spiced cider, if it’s sparkling, champagne is probably one… Continue reading Porto Flip

Applejack Rickey Cocktail

We’re nearing the end of November and that means we’ll soon be in the thick of holiday mayhem. The holidays means it’s time to pull out the bourbon, whiskey, Applejack and bubbles… lots and lots of bubbles. Those bubbles can take the form of ginger beer, champagne, tonic water or club soda; and while I… Continue reading Applejack Rickey Cocktail

Twelve Mile Limit

Now that Halloween has passed, I start looking toward the next big holidays of Thanksgiving, Hanukkah, Christmas and New Year’s. With the holidays come more cocktails and those cocktails are usually made with Applejack, brandy, bourbon or rye. Why those liquors? I’m a big believer in dark liquors during the colder months. I know they… Continue reading Twelve Mile Limit

Queen’s Park Swizzle

Ever heard of a swizzle? Neither had I.  But that’s one of the great things about researching classic cocktails: I get to discover vintage drinks all the time. Drinks like the swizzle which is a tall, frosty cocktail that’s perfect for summer. If you’re afraid it sounds like a lot of other summer cocktails you’d… Continue reading Queen’s Park Swizzle