Orange Cranberry Bundt Cake

Several flavors come to mind when I think of the holidays: oranges, apples, cinnamon, cranberries, and nutmeg. Those flavors, combined or separate, always make me think of snowy evenings, crackling fires, and plenty of presents under the tree. They make great cookies, cocktails, and cakes, all things absolutely necessary over the next couple of weeks.… Continue reading Orange Cranberry Bundt Cake

Double Cranberry Sauce

Tomorrow is Thanksgiving and by now you should have your menu all planned, and you may have even started making some dishes to prepare for the big feast. There’s the turkey, stuffing and gravy. There’s a potato dish as well as a vegetable, and of course there’s dessert. But there’s another smaller dish that’s just… Continue reading Double Cranberry Sauce

Blood Orange Cranberry Muffins

Have you ever noticed how different months are different colors? October and November are brown and orange, December is red and green, and March is green. Well, February is no different. Red, pink and white are in every store window and school office from one end of the country to the other. Why is everything… Continue reading Blood Orange Cranberry Muffins

Yule Mule

Thought I’d try something a little different today. I know I usually stick to retro cocktails, but since the holidays are coming and I’ve already done a lot of the classics from eggnog to a champagne cocktail, I thought I’d whip up my own this week. As I’m sure you’ve noticed the Moscow Mule seems… Continue reading Yule Mule

Sweet Potato Cranberry Casserole

Cranberry sauce and sweet potatoes are two of the most common sides at Thanksgiving. I love them both, but what if you combine the two? That’s what Taste of Home suggested, and let me tell you, the final product is amazing. I loved it so much, I can’t wait to make it again this year.… Continue reading Sweet Potato Cranberry Casserole

Short Ribs with Cranberry Gravy

Have I told you how much I love cranberries? Cranberry sauce, cranberry muffins, I even added dried cranberries to some chocolate chip oatmeal cookies recently (that were then promoted on ABC’s The Chew). I just can’t get enough, which is why I always seem to (luckily) have a bag or two left over from the… Continue reading Short Ribs with Cranberry Gravy

Bourbon-Mint Cranberry Sauce

One of my favorite sides at Thanksgiving is the cranberry sauce. I look forward to it every year because every year we do something different. Sure, we’ve done the standard boiled cranberries with sugar, but we’ve also mixed the berries with shallots, and there have been several times my family has chosen to go completely… Continue reading Bourbon-Mint Cranberry Sauce