Lasagna Soup

We’re still smack dab in the middle of National Soup Month and there’s nothing I want more on a bitingly cold day than a big, hot bowl of soup. I’ll take anything from the classic chicken noodle to a hearty vegetable. I especially love it when my soup has stuff in it. Stuff like noodles,… Continue reading Lasagna Soup

Beef and Barley Stew

Rain, glorious rain! Yes, if you’ve been living anywhere in California you know that we’ve been getting record amounts of rainfall over the past six weeks. Did you know that Northern California is officially out of the drought and Southern California is also almost there? It’s amazing! Don’t get me wrong, I love the rain.… Continue reading Beef and Barley Stew

Blackeyed Pea Stew and Chefs’ Toys

As I’m sure you’ve noticed I love to cook. I cook all sorts of things from entreés to desserts to of course cocktails. But I can’t cook anything if I don’t have the right tools; and while I have plenty of tools, there’s no rule that says I can’t have more. As a matter of… Continue reading Blackeyed Pea Stew and Chefs’ Toys

Mushroom and Sausage Tortellini Soup

While we were visiting my family over the holidays my mother hosted a New Year’s Day party. As with all her parties, she brought out her entertaining china and glasses. You know the entertaining china, it’s the really pretty stuff that only comes out three or four times a year when you’re having the big… Continue reading Mushroom and Sausage Tortellini Soup

Pasta Fagioli

If there’s one thing I love it’s pasta. Spaghetti and meatballs, lasagna, ravioli, tortellini, baked ziti… if pasta is a main ingredient, odds are I’m on board. And while I’ve tried numerous kinds of baked pastas or noodles with a variety of sauces, the one thing I’d never had was a pasta soup. I’d heard… Continue reading Pasta Fagioli