Zabaione with Mixed Berries

Spring is here! Spring is here! Okay. I know Spring has been here since March, but in my opinion it officially began this week. Know why? Because my favorite food time of the year is just getting under way. Fresh berries! Yellow peaches! Apricots and apriums! Not to mention pluots galore. They’re all starting to… Continue reading Zabaione with Mixed Berries