Cranberry sauce and sweet potatoes are two of the most common sides at Thanksgiving. I love them both, but what if you combine the two? That’s what Taste of Home suggested, and let me tell you, the final product is amazing. I loved it so much, I can’t wait to make it again this year.… Continue reading Sweet Potato Cranberry Casserole
Category: Holiday Recipes
Mango Matzoh Brei
The first night of Passover is Friday. That means as of sundown no more leavened bread for eight days. So, no bread, no pancakes, no french toast, no crackers, no cereal… you get the picture. While I can make do with matzoh sandwiches over the long week, the one thing that’s always hard for me… Continue reading Mango Matzoh Brei
Greek Deviled Eggs
When I was growing up, every year for Passover, we’d go to my cousin’s house for the seder. I always loved the seder because it was similar to Thanksgiving in that it was all about the family getting together around a big table and having a huge meal. There were a few differences though. There… Continue reading Greek Deviled Eggs
Corned Beef Roll-ups
Corned Beef and Cabbage is a common choice for St. Patrick’s Day. While it’s a delicious choice, it also takes quite a bit of work and a lot of time to make. I love corned beef. As a matter of fact I have one chilling in the fridge right now. But sometimes you don’t have… Continue reading Corned Beef Roll-ups
Chocolate Dipped Peppermint Marshmallows
A few years ago I made marshmallows. Yes, made them. From scratch! I’d heard about other foodies I know making those soft, sweet, white pillows, so I wanted to give it a try. They were surprisingly easy and soooooo much better than the ones you buy at the supermarket. They were soft and sweet and pure… Continue reading Chocolate Dipped Peppermint Marshmallows
Apple and Dried Cranberry Clafoutis
It’s that time of year when apples and cranberries are being turned into all sorts of sides and desserts. Sometimes they’re combined, sometimes they’re separate, but they’re always good. One of the most common ways you’ll find these two fruits together, especially during this time of year, is in pies. Pies are the typical choice… Continue reading Apple and Dried Cranberry Clafoutis
Creamed Pearl Onions for #Thanksgiving
Thanksgiving has got to be my favorite holiday of the year. Not just because of all the family and friends that get together to hang out, but also because of all the food. Yes, as I’m sure you’ve noticed, I love food. But it’s not just about the food. Of course the food is always… Continue reading Creamed Pearl Onions for #Thanksgiving
Noodles Louise
It’s been so hot here in Southern California, I haven’t been in the mood to use my oven. As I’m sure you’ve noticed most of my recipes of late have been grilled or cooked in a cast iron skillet on the stove. I’ve been trying my best to avoid the oven if I can because… Continue reading Noodles Louise
American Beauty
As you all know I love my cocktails. All those liquors mixing together to make some unbelievably delicious elixir, they’re just too much fun. But sometimes I prefer a nice glass of wine to a cocktail. Yes, it’s true. Recently though I discovered that wine and hard liquors don’t have to remain segregated in the… Continue reading American Beauty
Red, White and Blue Mini Pavlovas
Want to know what I love about summer? I finally get to hang out on the beach. I cook most meals outside on the grill. But more than anything else, all my favorite fruits are finally available. Sure, I’m a big fan of apples and citrus, but they’re nothing compared to the sweet, juicy tang… Continue reading Red, White and Blue Mini Pavlovas
Scotch and Soda
I know what you’re thinking: “Scotch and soda? That’s not an interesting classic cocktail. That’s a drink that anyone can make anywhere, no matter what condition you’re in. It certainly doesn’t deserve a post.” While you’re probably right, Sunday is Father’s Day. What does Father’s Day have to do with a Scotch and Soda? Well,… Continue reading Scotch and Soda