My Story

HI, I'M JENN - THE KITCHY COOKER. I’ve been cooking since I could hold a wooden spoon and help my mom lick the bowl. I’ve always loved cooking, whether it was baking something sweet or simmering something savory. And you can absolutely be good at both. While I love the perfect fudgey brownie, there’s absolutely nothing better than a hot bowl of chili with shredded cheddar cheese on a cold, rainy night. About me
Kitchy Cooking
Drinks

Limoncello SpritzFeatured

If you follow my Instagram, you know I recently got back from Italy. There was beautiful scenery, plenty of museums, amazing architecture and of course tons and tons of delicious food and drink! Yes, there was plenty of pasta and…

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Drinks

Gin & ItFeatured

It’s been a whirlwind month and we’re only through the 2nd week of May! May’s always been a busy month for me. Between all my boys’ birthdays (there are 3!), Mother’s Day, 2 anniversaries (mine and my parents), it’s always…

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Drinks

Man O’ War CocktailFeatured

There’s so much happening this weekend. Cinco de Mayo was yesterday, Mother’s Day is Sunday and tomorrow is the Kentucky Derby! Now, I know for most of us the Run for the Roses is not a holiday, but for sports…

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Drinks

Cantaritos CocktailFeatured

Cinco de Mayo is next week and that means it’s time to make sure you have everything you need to celebrate. Sure, you’ve got avocados, plenty of lemons and limes, ground beef, shredded cheese and tortillas. But do you have…

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Entrees

Tortilla PieFeatured

Now that we’ve switched into spring, there are a few holidays coming down the pipe. First was Passover and Easter, then there’s Cinco de Mayo, Mother’s Day and Memorial Day. After that, we’re into June, the end of school and…

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Breakfast

Orange Strawberry MuffinsFeatured

Now that spring is here, we’re starting to see all those delicious spring and summer fruits I love so much. Fruits like blueberries, strawberries, raspberries and blackberries. Whenever I see baskets and baskets of fresh strawberries I know that spring…

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Breakfast, Entrees, Food

Toad in the HoleFeatured

Easter and Passover are a little less than two weeks away and if you’re anything like me, you’re already figuring out your guest list and menu. While Passover’s almost always dinner, Easter can be brunch or dinner. It really depends…

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Drinks

King Cole CocktailFeatured

Last week I made a Toronto cocktail. The perfect drink to bridge those winter vibes into spring. So, today, I’m moving further into spring with the King Cole Cocktail. This one is practically identical to the Toronto but with more…

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